Browse by HS code
For traders who think in codes: chapter → heading → code. Each code links to the shelf it is mapped to, if any. This view never replaces or reorders the human shelves — it only links to them.
Chapter 15
1501 — maps to Cooking Oil
- 150110 — Pig fat; lard, other than that of heading 0209 and 1503 → Cooking Oil
- 150120 — Pig fat; not lard, other than that of heading 0209 or 1503 → Cooking Oil
- 150190 — Poultry fat; other than that of heading 0209 or 1503 → Cooking Oil
1502 — maps to Cooking Oil
- 150210 — Tallow; other than those of heading 1503 → Cooking Oil
- 150290 — Fats of bovine animals, sheep or goats; excluding tallow, and other than those of heading 1503 → Cooking Oil
1503 — maps to Cooking Oil
- 150300 — Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil; not emulsified or mixed or otherwise prepared → Cooking Oil
1504 — maps to Cooking Oil
- 150410 — Oils of fish; fish-liver oils and their fractions, whether or not refined, but not chemically modified → Cooking Oil
- 150420 — Fats and oils and their fractions; of fish, (excluding liver-oils) → Cooking Oil
- 150430 — Fats and oils and their fractions; of marine mammals → Cooking Oil
1505 — maps to Cooking Oil
- 150500 — Wool grease and fatty substances derived therefrom (including lanolin) → Cooking Oil
1506 — maps to Cooking Oil
- 150600 — Animal fats and oils and their fractions; whether or not refined, but not chemically modified, n.e.c. in chapter 15 → Cooking Oil
1507 — maps to Cooking Oil
- 150710 — Vegetable oils; soya-bean oil and its fractions, crude, whether or not degummed, not chemically modified → Cooking Oil
- 150790 — Vegetable oils; soya-bean oil and its fractions, other than crude, whether or not refined, but not chemically modified → Cooking Oil
1508 — maps to Cooking Oil
- 150810 — Vegetable oils; ground-nut oil and its fractions, crude, not chemically modified → Cooking Oil
- 150890 — Vegetable oils; ground-nut oil and its fractions, other than crude, whether or not refined, but not chemically modified → Cooking Oil
1509 — maps to Cooking Oil
- 150920 — Vegetable oils; olive oil and its fractions, extra virgin olive oil, whether or not refined, but not chemically modified → Cooking Oil
- 150930 — Vegetable oils; olive oil and its fractions, virgin olive oil, whether or not refined, but not chemically modified → Cooking Oil
- 150940 — Vegetable oils; olive oil and its fractions, virgin olive oils n.e.c. in heading 1509, whether or not refined, but not chemically modified → Cooking Oil
- 150990 — Vegetable oils; olive oil and its fractions, other than virgin, whether or not refined, but not chemically modified → Cooking Oil
1510 — maps to Cooking Oil
- 151010 — Vegetable oils; crude olive pomace oil and their fractions, obtained solely from olives, whether or not refined, but not chemically modified → Cooking Oil
- 151090 — Vegetable oils; oils and their fractions n.e.c. in heading 1510, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading no. 1509 → Cooking Oil
1511 — maps to Cooking Oil
- 151110 — Vegetable oils; palm oil and its fractions, crude, not chemically modified → Cooking Oil
- 151190 — Vegetable oils; palm oil and its fractions, other than crude, whether or not refined, but not chemically modified → Cooking Oil
1512 — maps to Cooking Oil
- 151211 — Vegetable oils; sunflower seed or safflower oil and their fractions, crude, not chemically modified → Cooking Oil
- 151219 — Vegetable oils; sunflower seed or safflower oil and their fractions, other than crude, whether or not refined, but not chemically modified → Cooking Oil
- 151221 — Vegetable oils; cotton-seed oil and its fractions; crude, whether or not gossypol has been removed, not chemically modified → Cooking Oil
- 151229 — Vegetable oils; cotton-seed oil and its fractions, other than crude, whether or not refined, but not chemically modified → Cooking Oil
1513 — maps to Cooking Oil
- 151311 — Vegetable oils; coconut (copra) oil and its fractions, crude, not chemically modified → Cooking Oil
- 151319 — Vegetable oils; coconut (copra) oil and its fractions, other than crude, whether or not refined, but not chemically modified → Cooking Oil
- 151321 — Vegetable oils; palm kernel or babassu oil and their fractions, crude, not chemically modified → Cooking Oil
- 151329 — Vegetable oils; palm kernel or babassu oil and their fractions, other than crude, whether or not refined, but not chemically modified → Cooking Oil
1514 — maps to Cooking Oil
- 151411 — Vegetable oils; low erucic acid rape or colza oil and its fractions, crude → Cooking Oil
- 151419 — Vegetable oils; low erucic acid rape or colza oil and its fractions, other than crude, but not chemically modified → Cooking Oil
- 151491 — Vegetable oils; excluding low erucic acid rape or colza oil and its fractions, crude → Cooking Oil
- 151499 — Vegetable oils; excluding low erucic acid rape or colza oil and its fractions, other than crude, but not chemically modified → Cooking Oil
1515 — maps to Cooking Oil
- 151511 — Vegetable oils; linseed oil and its fractions, crude, not chemically modified → Cooking Oil
- 151519 — Vegetable oils; linseed oil and its fractions, other than crude, whether or not refined, but not chemically modified → Cooking Oil
- 151521 — Vegetable oils; maize (corn) oil and its fractions, crude, not chemically modified → Cooking Oil
- 151529 — Vegetable oils; maize (corn) oil and its fractions, other than crude, whether or not refined, but not chemically modified → Cooking Oil
- 151530 — Vegetable oils; castor oil and its fractions, whether or not refined, but not chemically modified → Cooking Oil
- 151550 — Vegetable oils; sesame oil and its fractions, whether or not refined, but not chemically modified → Cooking Oil
- 151560 — Vegetable oils; microbial fats and oils and their fractions, whether or not refined, but not chemically modified → Cooking Oil
- 151590 — Fixed vegetable fats and oils and their fractions n.e.c. in heading 1515; other than linseed, maize (corn), castor, sesame, microbial oils, whether or not refined, but not chemically modified → Cooking Oil
1516 — maps to Cooking Oil
- 151610 — Animal fats and oils and their fractions; partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared → Cooking Oil
- 151620 — Vegetable fats and oils and their fractions; partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared → Cooking Oil
- 151630 — Microbial fats and oils and their fractions; partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared → Cooking Oil
1517 — maps to Cooking Oil
- 151710 — Margarine; excluding liquid margarine → Cooking Oil
- 151790 — Edible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or oils of this Chapter, n.e.c. in heading 1517, other than edible fats and oils or their fractions of heading 15.16 → Cooking Oil
1518 — maps to Cooking Oil
- 151800 — Animal, vegetable or microbial fats, oils and their fractions; boiled, oxidised, dehydrated or otherwise chemically modified, excluding those of heading no. 1516, inedible mixtures or preparations of fats, oils or their fractions, n.e.c. in chapter 15 → Cooking Oil
1520 — maps to Food Ingredients & Additives
- 152000 — Glycerol, crude; glycerol waters and glycerol lyes → Food Ingredients & Additives
1521 — maps to Honey & Bee Products
- 152110 — Vegetable waxes (other than triglycerides); whether or not refined or coloured → Honey & Bee Products
- 152190 — Waxes, other than vegetable, n.e.c. in heading no. 1521; whether or not refined or coloured → Honey & Bee Products
1522 — No category mapped yet
- 152200 — Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes — No category mapped yet