Browse by HS code

For traders who think in codes: chapter → heading → code. Each code links to the shelf it is mapped to, if any. This view never replaces or reorders the human shelves — it only links to them.

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HS 020410

Meat; of sheep, lamb carcasses and half-carcasses, fresh or chilled

Mapped category: Meat & Poultry

Other codes in heading 0204

• 020410 — Meat; of sheep, lamb carcasses and half-carcasses, fresh or chilled
• 020421 — Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), fresh or chilled
• 020422 — Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), fresh or chilled
• 020423 — Meat; of sheep (including lamb), boneless cuts, fresh or chilled
• 020430 — Meat; of sheep, lamb carcasses and half-carcasses, frozen
• 020441 — Meat; of sheep, carcasses and half-carcasses (excluding carcasses and half-carcasses of lamb), frozen
• 020442 — Meat; of sheep (including lamb), cuts with bone in (excluding carcasses and half-carcasses), frozen
• 020443 — Meat; of sheep (including lamb), boneless cuts, frozen
• 020450 — Meat; of goats, fresh, chilled or frozen

Products carrying this code

No listed products carry this code yet.